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Different types of sweeteners in foods HPLC-ELSD Analysis Method

Author: ZhangYu
Tutor: ZuoZheng
School: Hebei University
Course: Analytical Chemistry
Keywords: HPLC Sweeteners Food
CLC: TS207.3
Type: Master's thesis
Year: 2011
Downloads: 101
Quote: 0
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Abstract


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CLC: > Industrial Technology > Light industry,handicrafts > Food Industry > General issues > Food standards and testing > Food analysis and testing
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