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On the Food Safety Injured Accidents of the Liabilities

Author: LiPeiPei
Tutor: ZhangJianHua
School: Beijing Technology and Business University
Course: Civil and Commercial Law
Keywords: injured accidents principle of liability identifications no-fault Responsibility
CLC: D923
Type: Master's thesis
Year: 2010
Downloads: 219
Quote: 0
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Abstract


Recent years, there frequently happened vicious events about the food safety in some nations and regions all over the world. And also the food safety problem is serious in our country. It has influenced on social steady and harmony. Especially, after the san lu incindent in 2008, the food safety problem became the key factors which influenced the social steady and food exporttrade development in China, and even influenced the procedure of constructing a well-off society over the board.There are five parts in this article:In the first part, the author has a brief introduction of food injury accidents. It contains the definition and varieties.In the second part, the author analyzes China food safety .With this understanding, the author describes the view point of herself about the ingredient of the food safetyIn the third part, the author studies the four most controversial principles of liability attribution, which are the principle of no-fault liability, the principle of fault liability liability.In the fourth part, the author brings forward several questions about the food production operators liabilities fixation in the food safety injury accidents. Especially the specific analysis the food production operators liabilities specifically identified.In the last part, this thesis brings forward the legislation design of the food safety accident obligation.

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CLC: > Political, legal > Legal > Chinese law > China and France
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