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Study of canned abalone viscera sauce
Author: ChiYuFen
Tutor: ChenJinQuan
School: Fujian Agriculture and Forestry University
Course: Agricultural Products Processing and Storage
Keywords: Abalone viscera Deodorization Texture analysis Model Sterilize
CLC: TS295.4
Type: Master's thesis
Year: 2011
Downloads: 126
Quote: 3
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Abstract
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CLC: > Industrial Technology > Light industry,handicrafts > Food Industry > Canned Food Industry > Canned goods > Aquatic canned
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