Dissertation > Excellent graduate degree dissertation topics show

Hazard Analysis and Establishment of HACCP Management System of Canned Pickle Bamboo Shoot Slice

Author: LuoLiChun
Tutor: NiHuiï¼›DaiPingWang
School: Jimei University
Course: Food processing and security
Keywords: HACCP Pickled shredded bamboo shoots Food Safety Critical Control Point Limit
CLC: TS295.7
Type: Master's thesis
Year: 2010
Downloads: 77
Quote: 0
Read: Download Dissertation


Pickled shredded bamboo shoots is an acidic soft canned food processing ingredients, seasoning , bagging , vacuum sealing , sterilization and other processes , production process does not add preservatives . In order to regulate the production of canned pickled shredded bamboo shoots , to improve the safety of the product , we study the production of pickled shredded bamboo shoots HACCP system . Pickled shredded bamboo shoots production process , developed a HACCP plan and operational PRPs ; analysis of the various processes that disrupt the risks and hazards , determine the acceptance of raw materials , metal detector , bagging sealing and sterilization cooling key points , set the limits of the key points and establish a of pickled shredded bamboo shoots , canned HACCP system of normative documents . Through the the operational PRPs implementation , the health situation of the enterprises processing environment to get better control ; acceptance of raw materials through the of pickled shredded bamboo shoots production process implementation HACCP management system , metal detector , bagging, sealing and sterilization cooling 4 CCP point for effective monitoring , and promptly correct the deviation , reducing the possibility of harm , improve the safety of the product ; regularly conduct internal audits of the entire management system , HACCP management system to be implemented in the production activities and effective run ; implementation of HACCP , the random sampling products quality indicators are in line with national standards; enterprises through the HACCP audit , the HACCP Certificate .

Related Dissertations

  1. Animal products quality safety and security regulation of RFID systems,TS201.6
  2. Study on Tea Beverage Quality Security,TS275.2
  3. Study on Establishment of Environmentally Friendly Industrial System of Pig Production,F326.3
  4. Application Problems and Construction of HACCP System for Exported Manufacturers of Frozen Convenience Wheaten Food in Jiangsu,F426.82
  5. Study on the Application of HACCP System in the Production of Ganoderan,TS218
  6. Study on Application of HACCP in Strawberry Juice Processing,TS255.44
  7. Study on the Application of Hazard Analysis and Critical Control Point System (HACCP) in Ice Cream and Related Products Processing,TS277
  8. The Survey on Food Enterprise Employee-cognitive Levels and Customer-satisfaction Degrees,F224
  9. The Existence of Uniform Attractor for A Class of Non-autonomous Wave Equation,O175
  10. The Application of HACCP System Principle in Chili Health Food Production,TS218
  11. An Analysis of the Fodder Purchasing Conduct of Egg Farmers in the Food Safety Visual Angle,F326.3
  12. Analysis about the Agricultural Products Monitoring System and Decdision System Based on the Internet of Things,TP277
  13. Study on Establishment of HACCP System of Pork Sausage,TS251.65
  14. Application of HACCP for Pasteurized Milk for Student,TS252.2
  15. Permeating Calcium Fresh-Keeping Technologies and Production Quality Control of Deepfreeze Strawberry,TS255.4
  16. Survey and Research Analysis of Leavening Agents in Food Application,TS202.3
  17. Application Discussion of HACCP in Freshwater Aquaculture,S964
  18. Y food business management system of multi-,F426.82
  19. Aspects of food production in Hubei Province Security Problems and Countermeasures,F203
  20. Discussion on Constructing Food Prevention System of Agricultural Trade between Fujian and Taiwan,F323.7;F727
  21. Study on Development Strategy of Lithium Industry in YiChun City,F426.6

CLC: > Industrial Technology > Light industry,handicrafts > Food Industry > Canned Food Industry > Canned goods > Canned vegetables
© 2012 www.DissertationTopic.Net  Mobile