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Salmonella, Vibrio parahaemolyticus and Vibrio cholerae while detection method

Author: ZuoYiYing
Tutor: WuZuo
School: South China University of Technology
Course: Food Quality and Safety
Keywords: Salmonella Vibrio parahaemolyticus Vibrio cholerae Total growth medium SVV Immunity triple fluorescent PCR
CLC: TS254.7
Type: Master's thesis
Year: 2010
Downloads: 159
Quote: 0
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Abstract


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CLC: > Industrial Technology > Light industry,handicrafts > Food Industry > Aquatic products processing industry > Standards and inspection of aquatic products
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