About 98 item dissertation in line with mango query results,the following is 1 to 50(Search took 0.034 seconds)

  1. Analysis of mango farming and rural social and cultural changes in Panzhihua Salar villages - mixed case,ZhangJianFa/Southwest University for Nationalities,0/11
  2. A Cognitive Study of Metaphors in the House on Mango Street,SunZuoYu/Nanchang University of Aeronautics and,0/71
  3. Studies on the Chemical Constituents of the Mango Kernel,DongXiaoJuan/Luzhou Medical College,0/28
  4. Modified Bentonite by Thermal Activation and Chitosan-Loaded Bentonite for Mango's Preservation,ChenYong/Guangxi University,0/43
  5. Antimicrobial Effects of Volatiles Produced by Two Antagonistic Bacillus Strains on the Anthracnose Pathogen in Postharvest Mangos,ZhengMin/Shandong Agricultural University,0/14
  6. Hot Air Drying of Mango Preserved Fruit and Combined-Drying Comparative Study,PanYingZuo/Guangxi University,0/249
  7. Effect of High Hydrostatic Pressure on Processing and Qualities of Mango Juice,LiuFengXia/China Agricultural University,0/8
  8. A Contrastive Sludy of Constituent Order of Modifiers in English and Chinese about the House on Manco Street,WeiSanSan/Hubei University of Technology,0/132
  9. Post-colonial Feminist Interpretation of the Initiation Theme in the House on Mango Street,YangMing/Guangxi University,0/8
  10. Anthropological Analysis in Novel,PiJunLi/Capital Normal University,0/146
  11. Chicanas’ Pursuit of Identity in the House on Mango Street,ZhangZuoZuo/Central South University,0/204
  12. Studies on the Chemical Constituents and Application Technology of Mango Nucleolus,HuangShiHao/Guangxi Normal University,0/114
  13. Screening Study of Mango Nucleoli Effective Parts,HuBaoPing/Luzhou Medical College,0/32
  14. The Function Analysis of Ap1Homologous Gene in Mango Flower Organ Development,TanChao/Guangxi University,0/0
  15. Comparative Study on Effects of1-MCP on Harvested Banana,Mango and Papaya Fruits,LiJunJun/Hainan University,0/2
  16. Studies on the Mechanism of Mango (Mangifera indica L.) Embryo Abortion in Off-season Cultivation,HeJunHu/Northwest University of Science and Technology,0/0
  17. Study on the Nutritive Characteristic and Effect of Fertilizer in Jinhuang and Hongjinlong Mango,ChengNingNing/Hainan University,0/48
  18. Study on Genetic Diversity of Rootstock Germplasm Resources from Main Mango Producing Areas by SSR Marker,HuangLiFang/Hainan University,1/46
  19. Construction of78Mango Germplasm Fingerprinting,YingDongShan/Hainan University,2/69
  20. Effects of1-MCP on Physiology and Quality after Harvest of Mango Fruits,GaoHaoJie/Hainan University,1/162
  21. Oxalic Acid Treatment Alleviates Chilling Injury in Chilling Sensitive Fruits during Cold Storage,XueXiJia/Zhejiang Technology and Business University,0/43
  22. Survey and Identification of Fungal Disease for Mango Fruits in Hainan,YangBo/Hainan University,0/3
  23. Preliminary Screening on Mango Germplasm Resources for Resistant to Anthracnose and Molecular Markers,LuoZuoXiong/Hainan University,0/1
  24. Screening, Identification of a Antagonistic Yeast Against Mango Anthracnose and Evaluation of Its Protectants,XuChunQing/Huazhong Agricultural University,0/3
  25. Study on Latent Infection,Pathogenic Mechanism of Botryodiplodia Theobromae and Control for Stem-end Rot of Mango Fruit,HuMeiZuo/Hainan University,0/0
  26. Study on Resistance of Colletotrichum Glosoporioides (Penz.) Sacc. to Prochloraz,WangXiaoQin/Fujian Agriculture and Forestry University,0/14
  27. Identification of the Genes Related to Soft Nose of Physiological Disease from Jinhuang Mango Fruit by RNA-Seq,WangHui/Guangxi University,0/105
  28. Screening and Bio-control Potential Determination of Some Antagonistic Bacteira Isolates for Controlling Anthracnose Diseases of Mango,LiChunLing/Shandong Agricultural University,0/171
  29. Studies on the Screening and Mechanism of Resistance Inducer for Mango Anthracnose,WangFang/Hainan University,1/170
  30. Studies on Osmotic Dehydration and Explosion Puffing Drying of Mango,ZouKeJian/Guangxi University,0/92
  31. Studies on Storage Characteristic and Mechanism of Mango by Postharvest Heat Treatment,WangHui/Guangxi University,0/156
  32. Development of Composite Fermentation of Mango Papaya Wine,LuZuoYu/Jilin Agricultural University,0/185
  33. The Research On Explosion Puffing Drying for Mango at Variable Temperature and Pressure Difference,LaiBiHui/Fujian Agriculture and Forestry University,1/157
  34. Research on Flavour-Enhancing by Enzymatic in the Mango Peel Essence Extraction,HuangLi/Guangxi University,0/114
  35. Study on Separation and Antioxidation of Constituents from Mango(Mangifera India L)Leaves,WangWei/Guangxi University,0/188
  36. Study on Extraction Separation and Anti-oxidation of the Flavonoids from Mango,LiuZuo/Guangxi University,1/353
  37. Study on the Causes and the Control Method of Spongy Tissue of Fruit Disorder in Mango(Mangifera Indica L.),TangZhiPeng/Hunan Agricultural University,1/180
  38. Studies on Physiological and Biochemical Mechanism of Chilling Tolerance Induction of Mango by Postharvest Heat Treatment,ZhuShiJiang/South China Agricultural University,6/529
  39. Mango (Mangifera indica L.) fruit physiological study of the disease and its etiology,ZhangChengLin/South China Agricultural University,3/302
  40. Bagging , SA, and INA on mango (Mangifera indica L.) postharvest disease resistance and quality,ZengKaiFang/China Agricultural University,1/681
  41. The Extraction、Isolation and Activity Study of Natural Antioxidant,ZhouJing/Zhejiang University,2/345
  42. Investigation and Experimental Study on Mango (Mangifera Indica L.) Fruit Allergen in Kunming Area,JiangPeng/Kunming Medical College,0/78
  43. Primary Study on Antifungal Activity of the Mango Peel Extract,ZuoLiJian/South China University of Tropical Agriculture,3/430
  44. Studies on Inhibit of Postharvest Pathogens and Storage of Mango Fruit with Herbal Extracts,HouXiaoDong/South China University of Tropical Agriculture,3/445
  45. Study on Extraction, Separation, Purification, Antioxidant and Antimicrobial Activity of Mango Polyphenols,ZhouLiMing/Huazhong Agricultural University,1/806
  46. Effect of Earthworm on Nutritional Level and Growth of Mango (CV: Sijimimang),WeiDeBin/Guangxi University,0/70
  47. Study on the Occurred Law and Main Causes of Spongy Tissue Disorder of Zihua Mango (Mangifera Indica L.) Fruit,LiHongYao/Guangxi University,2/48
  48. Sugarcane molasses as raw material fermentation synthesis pullulan and its applications in the the mango room temperature preservation research,ZhouWenHua/South China University of Tropical Agriculture,2/220
  49. Purple mango fruit physiological diseases - the spongy tissue formation cause of,WuYingXia/Guangxi University,4/78
  50. Studies on Latent Infection and Biological Characteristics of Mango Stem End Rot Pathogens,LuoYuanZuo/Guangxi University,0/126

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