Dissertation > Excellent graduate degree dissertation topics show
Determination of Multi-residue Pesticides in Fruits Juices by QuEChERS Cleanup and Gas Chromatography-tandem Mass Spectrometry
Author: SongYing
Tutor: PanJiaRong;JiaoBiNing
School: Chinese Academy of Agricultural Sciences
Course: Of Food Science
Keywords: juice
CLC: S481.8
Type: Master's thesis
Year: 2011
Downloads: 107
Quote: 0
Read: Download Dissertation
Abstract
Related Dissertations
- Applied research in the sugar cane juice clarification process of alkaline pectinase,TS244.2
- Suitability of Different Cultivars for Juice Processing and Pysiological Base of Browning in Pear,S661.2
- Study on Application of HACCP in Strawberry Juice Processing,TS255.44
- Optimization of Fermentation for Production of Oxalate Decarboxylase of Trametes Versicolor,TQ925
- Inactivation of Escherichia Coli in Fresh Cucumber Juice and a Shelf Life Study Using High Hydrostatic Pressure,TS255.5
- Study on the Two Different Routes of Absorbing APIC in Rats and Enteric-coated APIC Solid Dispersion,R965
- Analysis on the Dynamic Change of Composition of Aroma Compounds in the Process of Fermentation of Dry Wine of Merlot,TS262.6
- Study on Extracting Jujube Juice and Processing Beverage,TS255.44
- Study on the Fruit Quality and Juice Processing Technology of Hybrid Oranges,TS255.44
- Research on Critical Technology of Fruit Juice Soymilk,TS275.5
- Study on the Changes of Flavor and Quality in Hami Melon Juice by Ultra-high Pressure Technology,TS255.44
- Effects of Ultra High Pressure on the Conformational Transitions of Pure Enzymes and Activity Inactivation of Three Enzymes in Cantaloupe Juice,TS255.1
- Study on Freeze Concentration Equipment and the Application of Litchi Juice,TS255.44
- Research on Freeze Concentrated of Lychee Juice,TS255.4
- A Comparative Study of the Gastric Fluid Proteomes from Gastric Cancer Patients and Normal People,R735.2
- Effects of Supercritical Carbon Dioxide on the Conformational Transitions of Pure Enzymes and Activity Inactivation of Three Enzymes in Cantaloupe Juice,R151
- Study on Membrane Filtration and Vacuum Concentration of Hetian Red Grape Juice,TS255.44
- Stable Cloudy Passion Fruit Juice Production Using Enzymes and Hydrocolloids,TS255.4
- Application of Flocculants in the Treatment of Lees from Grape Wine,TS262.6
- Study on the Development Strategy and the Cost Control of Orange Juice Processing Industry in China,F426.82
- Study on Processing Technology of Kumquat Juice,TS275.5
CLC: > Agricultural Sciences > Plant Protection > Pesticide ( chemical control ) > Plant chemical protection theory > Pesticide residues
© 2012 www.DissertationTopic.Net Mobile
|