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Pan Yao Dayaoshan technological process cassava wine Anthropology
Author: MengZhenXing
Tutor: RongZhiYi
School: Guangxi University for Nationalities
Course: History of Science and Technology
Keywords: Cassava wine Traditional crafts Scientific Anthropology Pan Yao
CLC: TS262
Type: Master's thesis
Year: 2010
Downloads: 75
Quote: 1
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Abstract
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CLC: > Industrial Technology > Light industry,handicrafts > Food Industry > Brewing industry > A variety of wine and its manufacturing
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