About 874 item dissertation in line with R151,Nutrition query results,the following is 451 to 500(Search took 0.055 seconds)

  1. Preparation of dietary fiber composite , its role in the prevention of arterial atherosclerosis,LiuGuoRong/Qingdao University,2/243
  2. Experimental study of sweet almond oil anti-aging effects,HeHua/Xinjiang Medical University,2/337
  3. Effect and mechanism of eicosapentaenoic acid and retinoic acid on HL-60 cell proliferation and differentiation of functions,LuoHong/Third Military Medical University,0/49
  4. Experimental Study of Method of Selenium Content Determination in Edible Fungus,LiLi/Jilin University,0/168
  5. The persimmon alcohol extracts in vitro antioxidant research,XuShengLong/Shaanxi Normal University,3/219
  6. Evaluations on Antioxidative Ability and Lipid Metabolism Mediation as well as Caries Prevention for Luo Han Guo,ZhaoYan/Shanghai Jiaotong University,0/234
  7. Eicosapentaenoic acid Strain Screening and optimization of fermentation conditions,LuMeiHuan/Huazhong University of Science and Technology,1/135
  8. Primary Study on Iodine Loss in Baking Uygur Food Nang,XuYeQing/Xinjiang Medical University,0/32
  9. A Cross-sectional Study on Dietary Patterns and Nutrients among Mid-aged and Elderly Women in Urban Shanghai,QianYing/Fudan University,0/385
  10. The Effect of Maternal Diet during Pregnancy and Lactation on FA Composition of Breast Milk and Infants’ Blood as Well as Infants’ Growth and Development,ZhouZuoZuo/Fudan University,0/137
  11. Studies on Rice-based Fat Replacer Hydrolyzed by Enzyme and the Application in Baking Area,ZuoYuan/Jiangnan University,2/128
  12. The Study on Effects of High-fat Diet and LA to the Oxidative Stress and the Function of Digestive System of Mouse,WangZuo/Jiangnan University,1/109
  13. The Research of Physical Factors Infulence on Isoflavones Antioxygen Activity and Biological Efficacy,LiNing/Northeast Agricultural University,1/185
  14. Study on Multi-cereal Mixed Flours of Steamed Bread,LinJinJian/Jiangnan University,1/334
  15. Hydrolysis on Soybean Protein with Directed Hydrolyzing Method and the Study on ACE Inhibitory Peptides,ChangZuo/Jiangnan University,3/242
  16. Study on the Enzymatic Hydrolysis Preparation and Anti-fatigue and Anti-oxidant Activity of Soybean Peptides,ChenYuanYuan/Jiangnan University,5/589
  17. The Effects of n-6/n-3 Ratio of Fat Acids on Antioxidation Capability, Blood Fat and Bone Metabolism of Mice Fed with High Fat Diet,YuePeng/Jiangnan University,0/101
  18. Preparation and Bioactivity of Immuunopeptide from Cervus-elaphus Linnaeas Antler Blood,MaLiQin/Jiangnan University,3/195
  19. Research in Microwave-assisted Synthesis and Antioxidant and Hypolipidemic Effects of Xylo-oligosaccharides,DingSu/Jiangnan University,2/286
  20. Effects of High Sugar Diet on Digestive System Free Radicals and Antioxidation Ability of Mice,WangShuPing/Jiangnan University,0/112
  21. Effect of High-fat Diet on Oxidative Stress and Lipid Metabolism Related Gene Expression of Mice,WangYanYan/Jiangnan University,1/115
  22. Effects of Different Oils on Oxidative Stress and Blood Lipid Metabolism of Mice,YinCaiNa/Jiangnan University,1/179
  23. Studies on Saponins from Momordica Charantia L. Var. Abbreviate Ser. and Its Hypoglycemia,ZhaoMingYu/Jiangnan University,0/145
  24. The Research of Soluble Dietary Fiber from Momordica Charantia L.Var.abbreviata Ser.,QuHaoLiang/Jiangnan University,1/109
  25. Influence of Heat Treatment on Quality of Chicken Broth,ZhangXiaoQiang/Henan Agricultural University,5/200
  26. Mice fed the high-energy feed at different developmental stages of several physiological indices,ZhangGuiZheng/Shandong Agricultural University,1/244
  27. Anti-Hyperlycemic Effect of Auricularia Polysaccharides AAP3-1 and Its Sulfated Product SAAP,WuZhuo/Harbin Institute of Technology,0/196
  28. Effects of Rare Earth on the Accumulation of Selenium in Soybean Sprouts,GuoXiaoLing/Harbin Institute of Technology,1/82
  29. Chemical and Biological Study on Antioxidant Capacity of Polyphenols,ZhangXin/Northeast Agricultural University,4/442
  30. Research on the Protein of Selenium-Enriched Soybean,KuangChong/Northeast Agricultural University,1/198
  31. Study on Separation and Purification of Soybean Phosphatidylcholine by Ion-Exchange Resin,WangYan/Jiangnan University,4/340
  32. Study on Fibrinolytic Dou-chi Fermentation and Its Antioxidative Properties,WangXiChun/Jiangnan University,0/123
  33. Compositional Analysis and Structural Characterization of Bioactive Substances in Trichosanthes Kirilowii Oil,ZhouLiang/Jiangnan University,5/324
  34. Studies on Modifications of Konjac Glucomannan Polysaccharide and Application Performance of Their Products,WuHaiYan/Jiangnan University,2/177
  35. Study on Extraction, Purification and Function Evaluation of Polysaccharide from Boletus Edulis,LiNa/Shandong Agricultural University,3/217
  36. Study on the Chemical-physical Properties of Xinjiang Bactrian Camels Milk and the Effects on Mouse’s Immune Activity,ZhuAoLan/Xinjiang University,0/122
  37. Effect of Blackcurrant on Vascular Endothelial Cells by Hydrogen Peroxide (H2O2) Injury,ReZiYa·ABuLaiTi/Xinjiang Medical University,1/104
  38. Study on the Defecating Effect of Fructooligosaccharide and the Effect of the Absorption of Mineral and Lipids in the Intestinal Tract of Mice,WangYu/Shandong University,4/368
  39. Effects of Selenium on Human Umbilical Vein Endothelial Cells Injured by Fluorine,HouXiaoDong/Shandong University,0/83
  40. Study on the Anti-oxidative Effect of Pomegranate Juice,ZhangJie/Shandong University,9/693
  41. Study on the Assay Method and Application of Water-Soluble Vitamin in Foods and Health Care Products,ShaoLiHua/Shandong University,0/311
  42. Study on Anti-Fatigue Effect and Antagonistic Activities Against Common Pathogens of Brewing Bifidobeer,QiuJian/Chongqing Medical University,1/85
  43. Prevalence of Hyperuricemia and Its Relationship with Dietary Factors Among the Population of Intelletuals in Hefei City,RuanLiang/Anhui Medical University,,0/131
  44. The sesamin antioxidant effects and mechanisms of,ZhaoXinPing/Shanxi Medical,0/124
  45. Heat Treated Soybean and the Transformation of Soy Isoflavones Aglycone and the Determination of Reducing Power,HanHui/Shanxi Medical,1/156
  46. The Impact of Dietary-restriction-reduced Autophagy on the Aged Rats’ Life Expectancy,WangHuiLi/Shanxi Medical,0/68
  47. The Effect of Non-protein Components from Spirulina on Cytokine Network,LiYang/Tianjin University of Commerce,0/86
  48. Effect of Deuterium Depleted Water on Antioxidant Abilities in Aged Mice Induced by D-galactose,WangJie/Second Military Medical University,1/136
  49. Long-haul truck drivers vitamin A REQUIREMENT,TaoDongYi/Second Military Medical University,0/57
  50. Iron Supplementation in Psychological Stress: Effect on Iron Metabolism in Rats,YuSiYu/Second Military Medical University,0/62

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